Community, Diversity, Sustainability and other Overused Words
Special Olympians gather with Melisse restaurant chef / owner Josiah Citrin at the 2013 Pier del Sol fundraiser. With a "Hollywood" theme, Special Olympics Southern California is holding its 2014 Pier del Sol on Oct. 12 at 10 a.m. on the Santa Monica Pier at Pacific Park. This year's event includes a VIP brunch with spectacular cuisine from nearly 35 of LA's top restaurants, including Chef Michael Cimarusti of Providence, Chef Olivier Rousselle of On Sunset, Chef Tanino Drago of Tanino Ristorante, and Chef Ermando Robles of Porto Via. For more information or to purchase tickets, visit http://www.sosc.org/pierdelsol or contact mbrien@sosc.org or 562.502.1137.
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